Shredded chicken, typically marinated and mixed with onions, bell peppers, and tomatoes, wrapped in a flour tortilla.
Cheese-filled enchiladas topped with shredded cheese, served with two eggs, refried beans, and a side of Mexican rice.
Golden-fried tortilla filled with seasoned meat, topped with shredded cheese, lettuce, pico de gallo, and sour cream, served with Mexican rice and refried beans.